Fanciest spots for 2025
"seafood-focused tasting"
"ultra-creative "dream" tasting menu"
"kaiseki/teishoku craft (tiny room)"
"elegant fine dining in Santa Monica"
"architectural, experimental tasting"
"intimate, seasonal cooking"
"modern French-ish"
"refined Californian"
"luxe Italian bites"
"live-fire + steak"
"killer seafood (uni/tacos)"
"tasting menu; modern Californian"
"ambitious, inventive tasting"
"bold, plant-forward leaning tasting"
"sushi/kaiseki blend"
"iconic kaiseki tasting"
"omakase counter"
"Japanese-Italian tasting"
"pasta + mozzarella bar"
"high-end sushi counter"
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